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What is charateristics of bamboo and wooden tableware

- Apr 17, 2018 -

All kinds of bamboo and wooden utensils are for distributing or ingesting food. It includes a complete set of bowls, chopsticks, knives, forks, plates, saucers, pallets, wooden shovels, wooden spoons, wooden ladles, steamed rice and various kinds of containers and handheld utensils for different uses. Bamboo and wooden tableware are the most common chopsticks, bamboo and wooden tableware, bamboo tableware and wooden tableware according to the raw materials.


The biggest advantage of bamboo and tableware is environmental protection and green. Now more and more people in the world are using it.

Bamboo and wood tableware are all made of bamboo or solid wood. It is exquisite and unique. It is not only practical, but also has artistic ornament value. It is both practical and artistic in the home.


Bamboo and wooden kitchen appliances also reflect the comfort and care of the kitchen, compared to the cold glass products and monotonous plastic products, stable and elegant bamboo and wood quality is particularly friendly. Compared with ceramic, glass and plastic tableware, bamboo and wood products tableware also has outstanding advantages: thermal insulation, anti scalding and durable.


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